In downtown Tampa, something edible grows


Barely three months ago, the 2-acre site next to the ENCORE! housing complex in downtown Tampa was a wasteland strewn with concrete rubble. Now, rows of lettuce, kale, carrots, red cabbage, oregano and other herbs are springing out of the soil. Groundwater pumped through sprinkler systems gently rains down on plump heirloom and cherry tomatoes in three large greenhouses.
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Source: Tampa Bay Times »